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Fresh on-site meals

Fresh Meals Cooked On Site Every Day

Food is a big part of a long day, and ours is made here — fresh, in our on-site kitchen, every day [confirm: by a dedicated cook].

What’s provided

Breakfast, morning tea, lunch, afternoon tea and a late snack [confirm], so your child is fed well from drop-off to pick-up and you never have to pack a lunchbox — except for practice in the School Readiness Program.

Menus that make sense

Menus are designed around the Australian dietary guidelines for children and rotate with the seasons, balancing familiar favourites with new tastes. Menus are shared with families [confirm: via the parent app / displayed weekly] so you always know what your child is eating.

Allergies and food requirements

Allergies, intolerances, and cultural and religious requirements are handled individually. Every educator and our kitchen know each child’s needs, and meals are prepared and served with clear safeguards in place.

Garden to plate

Children help grow herbs and vegetables in the centre’s garden beds, then wash, prepare and taste what they have grown. Children who grow a tomato eat the tomato — it is the most reliable fussy-eating strategy we know.

Come and see the kitchen on a tour — it is one of the first things families ask about and one of our favourite things to show.